| All Nutrition Care Systems, Inc., menus are developed by R.D., L.D.N.'s with an average of 20 years in the long-term care industry. Our creative Menu Specialists design menu systems for our clients nationwide that meet your resident's unique needs. With the knowledge of regulations and trends in the long-term care sector, we have assembled this information into proven dietary tools you need to succeed. We specialize in menus catered to a facility's specific needs and resident preferences. Increase resident satisfaction and dignity Incorporate resident feedback and preferences Help your facility manage food costs
A variety of menus are available for long-term care needs, including Selective Dining, Nursing Home, Group Home, and Soul/Southern Cuisine. All MenuCare Systems include: 4-week menu cycle with therapeutic diet spreadsheets. Select therapeutic diet extensions from regular, mechanical soft, pureed (Disphagia 3), high protein/high calorie, low-fat/low-cholesterol, reduced/low concentrated sweets, and many others.
A complete set of standardized recipes with HACCP specifications, scaled to your facility census Nutritional analysis of menus and recipes to meet state and federal guidelines Simplified production sheets Serving size guides Simple garnish ideas Instructions
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Selective Menu Samples
Nursing Facility Menu Samples Group Homes Menu Samples Menu Delivery Comparison Chart |
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