Apr 25, 2018
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Competency Manual for Food and Nutrition Services in Healthcare

$175.00

This product can only be purchased by members.
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Description

Staff competencies are necessary to provide the level of food and nutrition services needed for your residents.

This Competency Manual for Food and Nutrition Services in Healthcare Facilities is a means of meeting Phase II regulatory requirements by measuring knowledge, skills, abilities, and other characteristics needed to perform various duties within the Food and Nutrition Services Department.