Apr 27, 2018
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Policy & Procedure Manual for Nutrition and Food Services in Healthcare


This product can only be purchased by members.


This downloadable policy & procedure manual contains a wide range of topics including:

  1. Menus and Specialized Diets
  2. Meal Service
  3. Food Production and Food Safety
  4. Sanitation and Infection Control
  5. Cleaning Instructions
  6. Safety
  7. Personnel/Training
  8. Clinical Documentation (including Nutrition Care Process)
  9. Anthropometrics
  10. Alternative Nutrition Interventions
  11. Quality Assurance Improvement
  12. Disaster Planning
  13. Index Cross Reference to the CMS Nursing Home F-Tags
  14. References and Resources

This comprehensive and best-selling manual is developed by Becky Dorner & Associates, Inc., with a regular Retail Price of $269.95.  You’re sure to see all the benefits at only a fraction of the cost when you purchase through us as we at Nutrition Care Systems, Inc., have negotiated a lower price for these manuals by purchasing in bulk for the benefit of our consulting clients.

Preview Sample